Food technology is a branch of science in which the food science is applied in manufacturing and preservations of food products. The food technologists study the chemical, physical and microbiological makeup of the food. The food is processed, preserved, packaged and stored according to the specifications by industry and government. The research and development in food technology has resulted into the production of safe and nutritious foods. The food processing industries manufacture a large variety of food products. They include the primary foods like rice and wheat products, oil, sugar and pulses. They are processed to convert into edible form. Food technology courses can be a good career option. There is increasing scope of food technology courses in India.
Scope of food technology courses in India:
Scope of food technology courses in India:
Today, several career options are available in India. One can opt for various food technology courses for a bright career. Food processing industry is rapidly growing in India and several employment opportunities are available in various industries. There is good scope of food technology courses which offer numerous job opportunities in various areas. One can get jobs in food processing industries, research laboratories, hotels, soft drink factories, quality control, rice mills, manufacturing industries and distilleries.
In India Food Processing industry is gaining momentum as the consumer food industry, which includes pasta, breads, cakes, pastries, corn flakes, ready to eat and ready to cook products, cocoa products, biscuits, soft drinks, beer, alcohol beverages, mineral and packaged water and segment of consumer foods is seeing an upward trend.
The Cabinet of India on June 21, 2007, granted its approval to an integrated plan, which aims to promote India's food processing sector and boost the country's agricultural business (according to a press release). As per the report there are about 300 Million upper and-middle-class consumers of processed and packaged food in the country, and another 200 Million are likely to be added by 2010. Ministry of Food Processing Industries is planning to establish 500 food parks in the Tenth Five Year Plan across every parliamentary constituency. This will give a further boost to the growth and development of food processing industries and thereby is generating a huge job potential for those who have an aptitude for the work and required qualifications. The food processing industry is still at its nascent stage in India. It thus provides ample employment opportunities.
The areas where one can find employment in this industry are:
Some other back-end jobs in this industry are:
The major players in private sector in this industry in India are:
Nature of Work
Food technologists, technicians, bio technologists and engineers are required in this industry for the practical application of the principles of many disciplines of science in the manufacturing or production, preservation and packaging, processing and canning of various food products. All this needs preparation of raw materials for processing which involves selection, or cleaning of the raw material, followed by the actual processing, which could be chopping, blanching, crushing, mixing or even cooking of the food item, the addition of preservatives and the final packaging along with keep in hygiene and maintaining quality of products.
Food technologists, technicians, bio technologists and engineers are required in this industry for the practical application of the principles of many disciplines of science in the manufacturing or production, preservation and packaging, processing and canning of various food products. All this needs preparation of raw materials for processing which involves selection, or cleaning of the raw material, followed by the actual processing, which could be chopping, blanching, crushing, mixing or even cooking of the food item, the addition of preservatives and the final packaging along with keep in hygiene and maintaining quality of products.
Following people are needed for the work in food processing industry: